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Ilocos Chichacorn: Garlic Flavor


Garlic Flavor.

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Ilocos Chichacorn — Garlic Flavor.

It’s a combination of the words chicharon (crispy pork rinds) and corn.

This is a popped corn snack from the Ilocos region in the northern part of Luzon, which is a large island of the Philippines.

Nutrition Facts
Serving Size 30 g
Servings Per Container about 3

Amount Per Serving
Calories 140 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 0g 0%
Trans Fat 6g
Cholesterol 6mg 2%
Sodium 600mg 25%
Total Carbohydrate 19g 6%
Dietary Fiber 2g 8%
Sugars 0g
Protein 3g 6%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

There’s also BBQ Flavor.

Usually available in two sizes — the small 3.53 ounces (100 grams) and the large 12.35 ounces (350 grams).

Additional information

Country of Origin



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